Your cutlery and flatware collection can never be completed without a set of knives in it. In fact, every dining experience is made even more memorable with the help of this common kitchen tool. But, how much information do you actually know about knives other than its most common definitions?
You can easily classify knives according to how it is being used. In fact, there are different types of knives that can serve you as weapons, kitchen utensils and utility tools. But if you are looking for the type of knives that are perfect for table setting, these can be sub-categorized according to its shapes, blades, tips and edges. There are knives with serrated blades, dull blades, pointed tips and blunt ends.
Knives with serrated blades are intended for cutting meat such as steaks. Knives that have dull blades are meant for dinners and luncheons. Those with pointed tips are more ideal for carving meat. And those with blunt ends are good for spreads.
In a formal dining table, you will most likely see seven knives of different sizes which usually include a dinner knife, a steak knife, a luncheon knife, a fish knife, a dessert knife, a fruit knife and a butter spreader. This arrangement is based on the size of these knives.
A set of premium table knives are readily available for rent via party hire Melbourne. With a set of premium kitchen tools in handy, it will be easier for you to guarantee an enhanced dining experience to offer your guests. This is a convenient and affordable means to effectively host parties at home.
How to Use Knives Safely
Considering that most knives have sharp edges, proper safety measures has to be practiced with regards to the use of knives especially in the kitchen during food preparation procedures. In order to avoid knife incidents at home, you have to know which types of knives are appropriate to use for a certain reason. You must be aware of the proper handling of knives especially when you are washing it up after cooking. When carrying a knife in hand, make sure that its sharp edge or blade is pointing downwards. It is also important that you do not leave your knives unattended in the kitchen.
You can easily classify knives according to how it is being used. In fact, there are different types of knives that can serve you as weapons, kitchen utensils and utility tools. But if you are looking for the type of knives that are perfect for table setting, these can be sub-categorized according to its shapes, blades, tips and edges. There are knives with serrated blades, dull blades, pointed tips and blunt ends.
Knives with serrated blades are intended for cutting meat such as steaks. Knives that have dull blades are meant for dinners and luncheons. Those with pointed tips are more ideal for carving meat. And those with blunt ends are good for spreads.
In a formal dining table, you will most likely see seven knives of different sizes which usually include a dinner knife, a steak knife, a luncheon knife, a fish knife, a dessert knife, a fruit knife and a butter spreader. This arrangement is based on the size of these knives.
A set of premium table knives are readily available for rent via party hire Melbourne. With a set of premium kitchen tools in handy, it will be easier for you to guarantee an enhanced dining experience to offer your guests. This is a convenient and affordable means to effectively host parties at home.
How to Use Knives Safely
Considering that most knives have sharp edges, proper safety measures has to be practiced with regards to the use of knives especially in the kitchen during food preparation procedures. In order to avoid knife incidents at home, you have to know which types of knives are appropriate to use for a certain reason. You must be aware of the proper handling of knives especially when you are washing it up after cooking. When carrying a knife in hand, make sure that its sharp edge or blade is pointing downwards. It is also important that you do not leave your knives unattended in the kitchen.
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